Content |
Total acids ≥50% |
Color |
White |
Form |
Powder |
Component |
Lactic acid 30%, Citric acid 10%, Fumaric acid 10% |
Packaging |
20kg/bag, 25kg/bag |
Shelf life |
12 months |
Storage |
Sealed package in a cool, dry and ventilated place. |
Function
1. Reduce the pH in the stomach, activate the pepsin, and promote the secretion of trypsin.
2. Inhibit and kill harmful bacteria in the digestive tract, promote the balance of the digestive tract bacteria flora, and ensure the health of the digestive tract.
3. Improve the ability of animals to digest protein and promote protein digestion and absorption.
4. Improve the palatability of feed, increase feed intake, and improve production performance.
5. Anti-stress, improve immunity and keep animal health.
All livestock, poultry such as pig, broiler, layer.
Recommended dosage
1000-3000 g/t, in case of stress or disease, the dosage can be increased as appropriate.
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